About Zoey Gong
MICRO-BIO
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Born in Shanghai, China, Zoey Gong is a Traditional Chinese Medicine chef, food therapist, registered dietitian based in New York.
EXPERIENCE
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The Red Pavilion
- Founder
- 1241 Flushing Ave
- January 2022 to Present
EDUCATION
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New York University
- B.S. / M.S.(currently pursuing)
- September 2015 to Present
Nutrition and Food Studies
DISCIPLINES
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Herbalism/Herbalist
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Traditional Chinese Medicine And Chinese Herbology
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Cooking And Related Culinary Arts, General
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Foods, Nutrition, And Wellness Studies, General
Interests
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Nutrition
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Chinese Medicine
Languages
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English
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Chinese