About Alejandra González Altamirano
MICRO-BIO
-
Interested in the area of emerging technologies, related to food and industry.
EXPERIENCE
EDUCATION
-
CIATEJ
- Genomic Biotechnology
- August 2019 to Present
Food
-
CIATEJ
- Genomic Biotechnology
- August 2019 to Present
Food
DISCIPLINES
-
Food Technology And Processing
Interests
-
Biotechnology
Languages
-
English
-
Spanish