Description

Join other conference delegates for the Conference Dinner at Violet Oon Restaurant.
From the Restaurant: Celebrate Singapore’s fine flavours at the National Kitchen by Violet Oon Singapore in an iconic historical City Hall building now home to the National Gallery. Treat yourself to a meal in the grand hall and see the scenic veranda. It is a perfect twist to Peranakan cuisine in a modern take, a dining experience to remember.

Dinner will start with some starters to share. As a main course, guests can select between meat, fish or vegan option, (please select the option upon booking). The meal will conclude with dessert. Wine and non-alcoholic beverages are included.

Date: Wednesday 26th February
Time: 19:30 (7:30 PM)
Location: National Kitchen by Violet Oon:

1 St Andrew's Rd, #02–01 National Gallery, Singapore 178957 (Enter via Coleman Street entrance: Map)

Cost: US$80

Booking: Reservations can be made by clicking the button below. Please note, only reservations that have been paid in full will be considered confirmed and space is limited. Simply requesting a reservation will not guarantee a place at the dinner.

Cost: USD$ 80

Booking: Please note, only reservations that have been paid in full will be considered confirmed and space is limited. Simply requesting a reservation will not guarantee a place at the dinner.